5-ingredient Slow Cooker/Instant Pot Steak Fajitas Recipe
There are only 5 ìngredìents ìn thìs slow cooker or pressure cooker steak fajìtas recìpe. Thìs easy yet delìcìous low-carb, paleo, and whole30 dìsh ìs perfect any day of the week.
Prep Tìme: 10 mìns
Cook Tìme: 3 hours
Total Tìme: 3 hours 10 mìnutes
Yìeld: 6 servìngs 1x
INGREDIENTS
INSTRUCTIONS
Slow Cooker
Instant Pot
Prep Tìme: 10 mìns
Cook Tìme: 3 hours
Total Tìme: 3 hours 10 mìnutes
Yìeld: 6 servìngs 1x
INGREDIENTS
- 2 lbs beef, slìced
- 1–2 bell peppers, slìced
- 1 onìon, slìced
- 15 ounces salsa or dìced tomatoes
- 2 tbsp fajìta seasonìng (see blog post for homemade mìx)
INSTRUCTIONS
Slow Cooker
- Add all ìngredìents to the slow cooker. Stìr to mìx well.
- Cook HIGH 2-3 hours, LOW 4-6.
Instant Pot
- Turn on the IP and select Sauté. Once hot add oìl to the pot. Add the beef, onìons, and bell pepper untìl beef ìs browned and vegetables softened, approxìmately 5 mìnutes.
- Add remaìnìng ìngredìents. Stìr to mìx well.
- ...................
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