★★★★★ | Keto Salted Caramel Butter Bars

★★★★★ | Keto Salted Caramel Butter Bars
★★★★★ | Keto Salted Caramel Butter Bars


★★★★★ | Keto Salted Caramel Butter Bars

By Let's Cooking

^^ CLICK TO SEE FULL RECIPES ^^ Gooey and delicious keto salted caramel butter bars, with a tender, buttery crust and a rich layer of sugar free caramel. So rich and delicious, you won't believe it's low carb. | #delicousrecipes

Prep Time 15 mins
Cook Time 35 mins
Total Time 50 mins
Servings: 16 servings
Calories: 176 kcal

Ingredients

  • 2 cups almond flour
  • 1/2 cup Swerve Sweetener
  • 2 tbsp coconut flour
  • 1/4 tsp salt
  • 6 tbsp butter melted
  • 1/2 tsp vanilla extract
  • 1 recipe sugar-free caramel sauce
  • 1/4 tsp sea salt (more if desired)

Instructions

  1. Preheat the oven to 350F and grease an 8x8 inch baking pan well.
  2. In a large bowl, whisk together the almond flour, sweetener, coconut flour, and salt. Stir in the melted butter and vanilla until the dough begins to clump together.
  3. Press a little over half of the dough into the prepared baking pan and bake 10 minutes. Remove from the oven and let cool 10 minutes.
  4. Pour the caramel sauce over the crust and spread to the edges. Sprinkle with the salt (add more if you like). Then take the remaining crust and crumble it over the filling, pressing lightly to adhere.
  5. Bake another 20 to 25 minutes, until the filling is bubbly and the topping is golden brown. Remove and let cool completely in the pan before cutting into bars.

Rated 5/5 based on 10.000 customer reviews

Sources: https://alldayidreamaboutfood.com/keto-salted-caramel-butter-bars/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_tribes&utm_content=tribes&utm_term=732125666_29369000_200128

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