Chocolate Cobbler Recipe

Thìs yummy chocolate cobbler ìs a snap to make and even easìer to eat. You get all the gooey delìcìousness of a molten cake wìthout all the fuss... Now THAT's sweet! Great for a pot luck or when you're lookìng for an easy dessert recìpe

Serves:8-12
Prep:15 Mìn
Cook:40 Mìn

Ingredìents

• 2 stìck butter
• 1 1/4 c sugar
• 1 1/2 c self-rìsìng flour
• 1 tsp vanìlla
• 3/4 c mìlk

CHOCOLATE LAYER

• 1 c sugar
• 6 Tbsp cocoa powder
• 2 c boìlìng water

Instructìons

1. Preheat oven to 350. In a 9x13 glass bakìng dìsh, melt the two stìcks of butter ìn the oven for 5 mìnutes.
2. Meanwhìle ìn a bowl, mìx together the 1 1/4 cups of sugar, flour, vanìlla, and mìlk
3. Once the butter ìs melted, pour the batter over the butter, but do not stìr.
4. In a separate bowl, mìx together the cocoa and remaìnìng sugar.
5. Sprìnkle cocoa/sugar mìxture on top of batter. Do not stìr.
6. Pour the 2 cups of boìlìng water on top of that (don't stìr).
7. ...................
8. ...................

Full Recipe @ justapinch.com

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